This is an advance a call for dates for our January meet. Thursday the 12th would be the preferred date, as we have an interesting guest lined up, with an interesting topic in mind, and this is their preferred date. However, if nobody can make it, then there's not a lot of point!
So, shall we shoot for Thursday 12th January, 2012? Similar format to the first meet - 6 people presenting their beers to the group, with the option of bringing along bottles to try after the more structured bit of the night.
Let's have your thoughts!
Also, if anyone has beers that they'd like to bring along to present to the group, let us know below. We'll use the same format as last time - first come first served, but if the number of beers goes beyond 6, we'll draw lots on the night.
Venue TBC.
12th is good for me, and I have beer to present. Venue? (Foleys is good for me too)
ReplyDelete12th good for me and I have my McDole: A New Zealand Brown Ale to bring with me.
ReplyDelete12th Good for me too. cheers
ReplyDeleteI should be able to make it and bring something along - maybe even the christmas barley wine. Happy to step aside though for someone actually from Leeds...
ReplyDeleteI have a smoked oatmeal porter I could bring to make up numbers, if needs be. Of course, I'm going to pretend that all along it was really a chocolate oatmeal porter...
ReplyDeleteShould be able to do the 12th. I'll bring my Burton ale. Good work on the guest speaker Avery, should be damn interesting.
ReplyDeleteI have sod all home brew to bring but I'd like to swing by anyway because I must make myself brew beer at home this year and this will help no doubt.
ReplyDeleteI also want to know more about making Barley Wine! It almost goes without saying that you're welcome at North if you fancy...
If there are slots left I'd be happy to bring a beer. I've got a cascadian dark ale or a golden/amber galaxy ale.
ReplyDeleteI've got an oatmeal stout if it's not too late.
ReplyDeleteI think I should be able to make this but my scarper early to get the train back to Sheffield. I will either bring the 2012 Barley Wine if it's ready, or I've got a Nugget Nectar clone. What time's kick off, how much beer should I bring?
ReplyDeleteJust posted a rough timetable - sorry about the lack of info lately.
ReplyDelete